The Ingredients
- 1/2 cup honey
- 1 tsp dry mustard
- 1 tsp salt
- 1/2 cup cider vinegar
- 1/4 cup lime juice
- 1/4 cup diced white onion
- 1 cup canola oil
The Instructions
- Add everything but the canola oil to a blender or food processor and mix until smooth.
- Slowly drizzle canola oil until well blended
The Review
This was delicious! I wouldn't worry about exact amounts for the ingredients and would just add/subtract to taste. I ended up adding extra honey, because I like things sweet.
Also, I'm not very kitchen savvy, so I wasn't exactly sure what they meant by "slowly drizzle..." I just added some and mixed. In the end if you refrigerate it for awhile it will separate like any dressing. Just make sure to mix or shake it before serving.
This makes a lot of dressing, so if you're only feeding a few people I would consider halving or even quartering it!
Enjoy!
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